Our Food

Pub Food the Right way, for the Right Price.

Had a long day at work? The last thing you want to do is cook? Then come & let our chef cook for you! With a choice that will suit everyone, from Bangers & Mash to Slowly Braised Lamb Shank, or Even our Tower Burger. 

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We like to keep in mind the seasonal range of foods that are available here in the Cotswolds with regular visits to the Stroud farmers market and of course using well known and local suppliers.

Our Chef has 15 years’ experience and he will make sure you don’t leave hungry.

During the summer you can expect to see Hog Roasts, Barbecues, and “al fresco” pizzas!

All our food is freshly prepared and cooked to order. 

No microwaves can be found in our kitchen! 

Book your table now: 01453 765 321
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Food is served Wednesday to Sunday:
Lunch – WED – SAT  12pm – 2pm
Dinner – WED – SAT 5pm – 8:30pm
Sunday lunch – 12pm – 4pm
No food at all Monday’s or Tuesdays

Example Evening Menu

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Served 5pm through 8pm

Starters

Soup of the Day, Mini Loaf, Netherend Butter £5 *GF
Ham Hock Terrine, Carrot Puree, Piccalilli, Seeded Loaf £5 *GF
Broccoli, Goats cheese & Almond Tart, Balsamic Dressing, Rocket £5
Cold Smoked Salmon, Cucumber, Pickled Fennel, Squid Cracker £6 *GF
Antipasti Board £6.50

Salads

Pork Belly, Black Pudding & Caramelised Apple £12
Chicken, Anchovies, Croutons, Caesar Dressing £12 *GF
Spiced Cous Cous, Aubergine Caponata, Halloumi £12
Cold Smoked Salmon, Cucumber, Pickled Fennel £13 *GF

Mains

Gluten Free Pork Sausages, Shallot Mash, Peas, Jus £12 GF
Local 10oz Sirloin with Chips, Onion Loaf, Vine Cherry Tomatoes, Mushroom & Peppercorn Sauce £18
Chicken breast, Dauphinoise, Crispy Skin, Tenderstem Broccoli £13 GF
Beer Battered Haddock & Chips, Tartare Sauce, Pea Puree £12 *GF
Pea, Mint & Parmesan Risotto £11 V GF
Beef Burger, (With Cheddar or Blue Cheese) Brioche Bun, Streaky Bacon, Skin on Fries, Burger Sauce £12 *GF
Braised Lamb Shoulder, Merguez., Mashed Potato, Baby Carrots, Jus £14 *GF
Fishcake, Pickled Fennel, Hollandaise, Poached Egg £12
Tagliatelle, Aubergine Caponata, Halloumi, £10 V

*GF- Can be made Gluten Free, please ask your waiter or waitress if you have any questions.
We cannot guarantee that dishes are free of bones, please proceed with caution. If you are concerned about food allergies or dietary restrictions, please ask assistance when choosing. All items served on the premises are to the best of our knowledge, free of genetically modified ingredients. All items are subject to availability. All prices include VAT at the current rate. Gratuities are discretionary.

Example Sunday Lunch Menu

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Served Sunday 12-7pm

 

Starters

Soup of The Day, Mini Loaf, Netherend Butter £5
Cold Smoked Salmon, Cucumber, Pickled Fennel, Squid Cracker £5
Ham Hock Terrine, Piccalilli, Cornichon, Bread £5

 Main Course

Roast Sirloin of Beef £13
Honey Glazed Ham £11
Chicken Breast £10
Slow Cooked Belly Pork £12
 Braised & Rolled Lamb Shoulder £13
Tenderstem Brocolli, Goatscheese & Almond Tart £10 V

All Served with Yorkshire Puddings, Roast Potatoes, Cauliflower Cheese & Vegetables 

All Roasts Can be made Gluten Free, please ask your waiter or waitress if you have any questions.

We cannot guarantee that dishes are free of bones, please proceed with caution. If you are concerned about food allergies or dietary restrictions, please ask assistance when choosing. All items served on the premises are to the best of our knowledge, free of genetically modified ingredients. All items are subject to availability. All prices include VAT at the current rate. Gratuities are discretionary

Example Lunch Menu

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Lunch Menu

(Served Tue – Sat 12pm-2pm)

Ciabattas

Roasted Beef, Horseradish & Rocket £8
Cheddar & Homemade Chutney £8 V
Cold Smoked Salmon, Cream Cheese, Cucumber £8
Ham Hock, Apple Sauce, Crackling £8

All Served with Skin on Fries
(Gluten Free option available)

Mains

Honey Roasted Gammon, Chips, Fried Eggs £12 GF
Gluten Free Pork Sausages, Shallot Mash, Peas, Jus £12 GF
Beef Burger, (With Cheddar or Blue Cheese), Streaky Bacon, Brioche Bun, Skin on Fries, Burger Sauce £12 *GF
Beer battered Haddock & Chips, Tartare Sauce, Pea Puree £12 *GF
Pea, Mint & Parmesan Risotto £11 GF V

Salads

Pork Belly, Black Pudding & Caramelised Apple £12
Chicken, Anchovies, Croutons, Caesar Dressing £12
Spiced Cous Cous, Aubergine Caponata, Halloumi £12 V
Cold Smoked Salmon, Cucumber, Pickled Fennel £13 *GF

*GF– Can be made Gluten Free, please ask your waiter or waitress if you have any questions.

We cannot guarantee that dishes are free of bones, please proceed with caution. If you are concerned about food allergies or dietary restrictions, please ask assistance when choosing. All items served on the premises are to the best of our knowledge, free of genetically modified ingredients. All items are subject to availability. All prices include VAT at the current rate. Gratuities are discretionary.

Example Children’s Menu

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Children’s Menu
Only available Tue – Sat 12pm-2pm & 5pm-6:30pm

Mains 

Tomato Pasta, Parmesan £6 V
Pork Sausages, Mash, Peas, Gravy £6
Battered Fish & Chips, Peas Tartare Sauce £6
Ham, Egg & Chips £6

Desserts 

Winstone’s Ice Cream Tub £2.50

Please note that all food is freshly cooked to order and may take longer at busier times.
If you have any food allergies, please let a team member know.

Menu key; (g) gluten free (v) vegetarian

 

Example Desserts Menu

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Vanilla Pannacotta, Rhubarb, Gingerbread *GF £5.50
Chocolate Fondant, Vanilla Ice Cream, Pistachio £5.50
Apple Pie Mousse, Crumble, Honeycombe Ice Cream £5.50
Strawberry Cheesecake, White Chocolate Biscuit £5.50
Eton Mess, Seasonal Fruit, Toasted Almond GF £5.50
Selection of Ice Cream & Sorbet GF £4.00

 Cheeseboard, Crackers, Homemade Chutney £6.00 

*GF-Can be made Gluten Free

Please note that all food is freshly cooked to order and may take longer at busier times.
If you have any food allergies, please let a team member know.